About

Hi, I’m Helen – Welcome to My Kitchen!

I’m a mum of two, living in beautiful Melbourne, Australia. A city known for its vibrant food scene and love of good coffee! I’m a passionate home cook and a big believer in the joy of sharing good food. Whether it’s whipping up a hearty plant-based dinner or reinventing an old family favourite, my kitchen is my happy place—and I’m so glad you’re here.

My plant-based journey began about four years ago when my daughter decided to go vegan. Like any mum, I wanted to support her fully so I started experimenting with plant-based recipes to make sure she could still enjoy all the family favourites we love. What started as a way to cook for her turned into a passion of my own, and I quickly discovered just how creative, colourful, and satisfying plant-based meals can be.

Now, this blog is my little corner of the internet where I share the recipes that fuel my family and bring joy to my friends. Everything here is made with love, tried and tested in my own kitchen, and designed to be as approachable as it is delicious.

When Sunday rolls around, you’ll often find me baking a batch of my favourite Lemonade Scones. They’re so simple, yet they never fail to impress, always light, fluffy, and gone in minutes!

Whether you’re plant-curious, fully vegan, or just looking for something new to cook tonight, I hope you’ll find inspiration here.

Thanks for stopping by.

Helen